Our trio of products includes:
-Pancetta tesa , about 350gr, peppery and slightly spicy (seasoned raw cut). 
- Pork tenderloin, About 300gr,  adult and mature, with a sweet and slightly peppery taste (seasoned raw cut).
- Campidanese Sardinian sausage, Approximately 400 g, traditional shape and low fat percentage, made with the old recipe (in sausage).